WhatsApp
TurkishExporter Yeni Adres

Import and Export Trade Leads Buying and Selling Requests TurkishExporter.Net

 Add Lead Free

Cuba Cuba imports Chicken Feet

I hereby request a supplier for the following product; Technical characteristics of chicken feet Specifications of frozen chicken legs Grade a frozen chicken legs Average weight 30 grm above / pieces Halal processing Fresh and clean White skin Without exterior hard nail Chicken leg pad preserved and undamaged Without black pad No black point No yellow skin No bad smell No feather No bruises Ammonia does not burn Without excessive blood stains Broken without bone greater than 2% Moisture content less than 3% Ice content less than 0.3% Iqf freezing process (individual, preferred or bqf) Explosion at minus 40 (forty) degrees celsius (minimum 6 hours) Storage at minus 18 (eighteen) degrees celsius Transport temperature minus 18 (eighteen) degrees celsius Production date no more than 90 (ninety) days before shipping date Shelf life 24 (twenty-four) months from shipping date Haccp, halal, iso certification Quality inspection sgs, bv, ciq, ccic Total weight tolerance ±5% 20 kg cardboard box packaging Factory labels on boxes in english and chinese (international)

chicken feet, chicken foot, chicken paw, chicken claw, chicken leg, white meat, chicken meat, poultry meat, chicken toe, chicken trotter, poultry foot, chicken foot component, chicken foot piece, chicken foot part, chicken foot appendage, chicken extremity, chicken talon, chicken pad, chicken hoof, chicken digit, chicken foot joint, chicken foot segment, chicken foot flesh, chicken foot skin

New Cuba Cuba imports frozen chicken feet

Our communication is because we are interested in requesting a supplier for the following product: Technical characteristics chicken feet Specifications frozen chicken legs Grade a frozen chicken legs Average weight 30 grm above / pieces Halal processing Fresh and clean White skin Without exterior hard nail Chicken leg pad preserved and undamaged Without black pad No black point No yellow skin No bad smell No feather No bruises Ammonia does not burn Without excessive blood stains Broken without bone greater than 2% Moisture content less than 3% Ice content less than 0.3% Iqf freezing process (individual, preferred or bqf) Explosion at minus 40 (forty) degrees celsius (minimum 6 hours) Storage at minus 18 (eighteen) degrees celsius Transport temperature minus 18 (eighteen) degrees celsius Production date no more than 90 (ninety) days before shipping date Shelf life 24 (twenty-four) months from shipping date Haccp, halal, iso certification Quality inspection sgs, bv, ciq, ccic Total weight tolerance ±5% 20 kg cardboard box packaging

chicken, frozen chicken feet, chicken parts, poultry, frozen chicken, chicken legs, chicken wings, chicken breast, chicken thighs, chicken drumsticks, chicken carcass, frozen chicken pieces, chicken toes, chicken feet for cooking, frozen poultry, chicken foot product, frozen chicken parts, frozen chicken feet product