After working for 15 years in the “Chocolate and Biscuit Sector” in 1996, ODTÜ ‘s two married engineers were enthusiastically established as a “family company” and has made all of its machines with their own. Now operates in the fields of pastry, chocolate, pastry, ice cream, etc. and continues its production and trading as the second generation in Sultanbeyli / İSTANBUL. Levin, advocates
“quality for all” and does not change its quality policy even in today, which economic conditions are becoming increasingly difficult. Levin argues that “good chocolate is a human right independent of the level of income.”QUALITY FOR ALL” is all about us.