Started business in 1994 Kinik Konservecilik Gida San.A.S. is a plant mostly producing Tomato Paste. Our plant is within the boundaries of Izmir and it is at Kinik town of Bergama. Its production capacity is 20.000 tons per year which 9.000 tons belongs to aseptic paste. Other products besides paste, are lombardy pepper, pepper cooked on top of live coal and capija pepper, various vegetabe
preserves and various cooked food preserves. 80% of the prodcution is exported.
We export mainly to European countries.
The quality of our products are approved by ISO 9001 and HACCP certificates. In order to increase our product variety, we aim at continuous development.
In every stage of production, our conscious and trained staff follow the latest technology, yet keeping in mind the concept of quuality under control and environmental awareness. Giving maximum importance to the customer satisfaction, our company pledges that we shall be follower of that mission always.
Season in Tomato Paste production (July), production of Lombardi Pepper (June),
Production of Grilled and Capija Pepper (August-September)
Poduction of various vegetable canned food (Spring and summer month)
In various canned prepared food stuffs (Production during 12 month)